Relax and unwind with our Sonoran Desert incense gift box featuring hand-dipped incense sticks, essential oil, a terracotta incense holder, and a bar of Mexican cacao. A versatile gift box for any occasion.
Spanning approximately 100,000 square miles, the Sonoran Desert is unlike any desert in the world. Towering Saguaro cacti stand like sentinels against the cerulean blue sky while colorful prickly pear, ocotillo, and night-blooming cereus burst from the ground below. When the sun goes down, the rugged mountains in the distance are silhouetted against breathtaking sunsets. This land of extremes can be harsh and unrelenting, but also gorgeous and delicate. The incense sticks and essential oil blend are inspired by the Sonoran desert, a majestic place filled with sweet-woody rosewood, herbal sage and floral geranium.
Every box is finished with a ribbon, ready for gifting. If a gift note is desired, please include the text in the message at checkout.
Each gift box contains:
Terracotta Incense Holder. Large ceramic incense holder featuring an unglazed, terracotta-style rim, and a shiny white glazed interior. Handcrafted in Baja, México in a woman-owned studio with clay sourced from Oaxaca. Each piece is individually signed by the designer and maker, Olivia. 5.25" diameter.
Sonora Desert Essential Oil Blend. Made from 100% pure, ethically sourced essential oils and packaged in a recyclable matte black glass bottle. Add a few drops to your diffuser or blend with a carrier oil. 0.5 fl. oz., 15 mL. Custom blended and bottled by Hewn Goods.
Sonora Desert Incense. Box of 20 incense sticks, hand-dipped with 100% all natural essential oils. Each stick burns for approximately 60 minutes. Light the end of the incense at a slight angle, and allow the flame to burn for approximately 10-15 seconds. Blow the flame to extinguish. Always burn incense on a heatproof, non-flammable surface in a well-ventilated room away from flammable materials. Never leave unattended. Made by Hewn Goods.
BUNA chocolate bar. Delicious, ethically sourced chocolate featuring 70% cacao and 30% panela (unrefined whole cane sugar, common in México and Latin America). Made by BUNA, a certified B-Corp. 42 grams.
